Chicken Florentine Recipe
Ingredients 1 tsp.oil 1 lb.boneless skinless chicken breasts, cut into bite size pieces 1 clove garlic, minced 1 tub PHILADELPHIA Italian Cheese and Herb Cooking Creme 3/4 cupmilk 2 cups cooked farfalle (bow-tie pasta) 1 pkg. frozen chopped spinach, thawed, drained 1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese 4 slices OSCAR MAYER Bacon, cooked, crumbled Preparation Heat oven to 375ºF. Heat oil in large skillet on medium heat. Add chicken and garlic; cook and stir 6 to 7 min....