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Ingredients 2 large whole, boneless chicken breasts (12 to 16 ounces each), or 4 half breasts, (each half 6 to 8 ounces) 1 teaspoon coarse (kosher or sea) salt 1/2 to 1 teaspoon hot red pepper flakes 1 tablespoon chopped garlic 1 tablespoon chopped fresh rosemary Juice of 1 lemon 1/4 cup extra-virgin olive oil Tomato Vinaigrette (recipe follows) You’ll also need: 4 bricks, each wrapped in aluminum foil Oak chunks for building the fire, or 2 cups wood chips (preferably oak), soaked for 1...

Ingredients 1 lb chicken, cooked celery, 2 ribs chopped fine 1/4 cup fresh chives, chopped 1/4 cup mayo 1/4 cup sour cream 1/2 tsp dijon mustard 1/2 tsp celery seed 1 small lemon, juiced salt and pepper to taste Preparation Mix and refrigerate for 1 hour

Ingredients 1 1/2 cups long-grain rice 1 1/4 pounds ground chicken 2 scallions, chopped 2 tablespoons grated fresh ginger 2 tablespoons canola oil 1/2 pound snow peas, halved crosswise (3 cups) 1 cup frozen shelled edamame, thawed 1/2 cup low-sodium soy sauce 2 tablespoons brown sugar Preparation Cook the rice according to the package directions. Meanwhile, in a large bowl, combine the chicken, scallions, and ginger. Shape into 16 meatballs. Heat 1 tablespoon of the oil in a skillet over medium-high heat....

Ingredients 1 c. Chicken Preparation Eat

Ingredients 4 oz. semisweet chocolate 1 cup Hungry Jack® Mashed Potato Flakes 1 cup boiling water 1 3/4 cups Pillsbury BEST® All Purpose or Unbleached Flour 1 1/4 cups sugar 1 1/4 teaspoons baking soda 1 teaspoon salt 1 teaspoon vanilla 1/2 cup margarine, softened, or shortening 1/2 cup sour cream 3 eggs 1/2 cup chopped pecans, if desired 4 oz. semisweet chocolate 3 tablespoons water 1 tablespoon margarine or butter...

Ingredients 1 pint whipping cream 1 can Eagle Brand condensed milk 1 can Hershey’s chocolate syrup 1/4 cup sugar Dash of salt 1 tsp. vanilla Milk to fill line of 4 quarts Preparation Mix all ingredients.

Ingredients •1/3 cup red-wine vinegar •2 tablespoons extra-virgin olive oil •1 tablespoon chopped fresh dill, or oregano or 1 teaspoon dried •1 teaspoon garlic powder •1/4 teaspoon salt •1/4 teaspoon freshly ground pepper •6 cups chopped romaine lettuce •2 1/2 cups chopped cooked chicken, (about 12 ounces; see Tip) •2 medium tomatoes, chopped •1 medium cucumber, peeled, seeded and chopped •1/2 cup finely chopped red onion •1/2 cup sliced ripe black olives...

Ingredients 8 Rhodes™ Dinner Rolls, thawed to room temperature 2 cups cooked, cubed chicken, seasoned with salt & pepper 1 cup frozen vegetable mixture of peas, corn, carrots & beans 1/2 cup grated cheddar cheese 1/4 cup mayonnaise 1 tablespoon Dijon mustard 1 1/2 teaspoons dried minced onion 1 teaspoon Italian seasoning fresh parsley, if desired Preparation Spray counter lightly with non-stick cooking spray. Combine rolls into a ball and roll into a 12-inch circle....

Ingredients 1 C wild rice 4 C water 1 t salt 1 can cream of mushroom soup 1 C plain yogurt 1 4 oz can mushrooms with liquid 1/4 C dry sherry 6 whole boneless skinless chicken breasts ½ C grated Parmesan cheese Preparation 375 oven. Rinse rice. Boil with salt in water 35 min. Drain excess water. Spread in Pammed 8 x12" baking dish. Mix together remaining ingred. Pour ½ over rice....

Ingredients One 5 oz. package Farmhouse® Four Cheese Pasta 2 Tablespoons olive oil 1 cup mushrooms, sliced 1 cup red onion, sliced thin 1 cup red bell pepper, sliced thin 1 cup yellow bell pepper, sliced thin 16 oz. boneless, skinless chicken breasts, sliced 1/2 cup white wine 3 cloves garlic, minced 1 teaspoon dried oregano 1/2 teaspoon dried basil One 14 oz. can diced tomatoes, drained 1-1/4 cups water...

Ingredients 2 pounds skinless and boneless chicken thighs or breasts salt and pepper 1.5 cups flour 5 tablespoons butter 2 tablespoons olive oil 2 teaspoons baking powder 2.5 cups chicken stock 1 cup sour cream 1 large white onion 1 red bell pepper 2 garlic cloves 2 tablespoons hot hungarian paprika 3/4 teaspoons caraway seeds 1 teasppoon thyme Preparation Preheat oven to 425F. Season chicken with salt and pepper and lightly dust with flour....

Ingredients 1 can old elpaso green enchelada sauce 1 can cream of campbells mushroom soup 1 can of campbells cream of chicken soup 5 chicken strips boiled in water 1 package of round tostido chips 1.lb of cheddar cheese 1 sm can of old elpaso green chillies Preparation boil chicken till done shread chicken into small pieces combine chicken and soup’s green chill sauce sm can of green chillies all together into skillet cook 10 mins to heat place 1/2 pack of chips in the bottom of casarole dish pour ingreadents on top and spread the cheese on the top of that....

Ingredients 3/4 cup chicken broth 1 tablespoon cornstarch 3 tablespoons soy sauce 2 tablespoons white wine or water 1 tablespoon molasses 1 tablespoon oil 1 lb. chicken breast strips for stir-frying 12 oz. (4 to 5 large stalks) bok choy, thinly sliced (6 cups) 1 cup julienne-cut (2x1/4x1/4-inch) carrots 1 medium zucchini, cut into 2x1/4x1/4-inch julienne strips 1 (8-oz.) pkg. (3 cups) sliced fresh mushrooms 1/2 cup cut (1-inch) green onions...

Ingredients 4 cloves garlic crushed 1 tbsp grated ginger 3 tbsp hoisin ¼ cup peanut butter ¼ cup honey ¼ cup light soy 1 tsp sesame oil 16 beef short ribs Preparation Combine first 7 ingredients in small saucepan. Stir constantly just until sauce simmers and all ingredients are smooth. Allow to cool for 15 minutes. Pour marinade in a shallow dish. Add ribs to marinade. Cover with plastic and refrigerate overnight....

Ingredients 1 med round sour dough loaf 1 small sour dough loaf 8oz sour cream 8oz soft cream cheese 8oz grated sharp cheddar cheese 3-5 diced green onions 2.5 oz of diced chipped/dried beef 3 tbsp Worcestershire sauce Preparation Preheat oven to 350 degrees cut 1/2 inch off of top of round loaf. Set aside. hallow out loaf to create a bread bowl. Set aside hollowed bread for dipping in a large bowl, combine sour cream, cream cheese, cheese, onions, beef, and Worcestershire sauce....

Ingredients 1/2 cup butter 1/4 cup shortening 2/3 cup sugar 1 teaspoon vanilla extract 1 egg 1 cup flour 1 cup whole wheat pastry flour 1/2 teaspoon salt 1 3.5-ounce Green & Black’s Caramel chocolate bar milk, for brushing cookies 1/4 cup sugar in the raw Preparation Preheat oven to 350F. Lightly grease two cookie sheets. In a large bowl, cream butter, shortening and sugar; add vanilla and egg, and mix well....

Ingredients 1 1/2 c. butter or margarine 2 2/3 c. light brown sugar packed 4 eggs 2 t. vanilla 4 1/2 c. flour 2 t. soda 1 t. salt 3 cups M&Ms plain Preparation beat together butter and salt until light and fluffy; Blend in eggs and vanilla. Add combined flour, soda, and salt; mix well. Stir in candies. Drop dough onto greased cookie sheet about 3 inches apart. Bake at 350 for 10 - 12 minutes or until lightly brown...

Ingredients 2 1/2 cup flour 1 lb softened butter 1c fruit sugar 1 c rice flour 1/2pound Belgian chocolate (Chunks) pinch salt Preparation Toast All purpose flour under broiler until brown. Cool. Cream sugar and butter. Add flours. Gently fold in chocolate. Shape into discs. Bake 300 for 45-60 minutes.

Ingredients 3 cups all-purpose flour 2 cups sugar 16 Tbs. (2 sticks) unsalted butter, at room temperature 1/2 tsp. salt 3/4 cup Karo light corn syrup 3/4 cup Karo dark corn syrup 6 squares Baker’s German’s Sweet Chocolate 4 eggs, lightly beaten 1 1/2 tsp. vanilla extract 2 1/2 cups chopped pecans Preparation Preheat an oven to 350°F. Grease the bottom and sides of a 15 by 10-inch baking pan....

Ingredients 3 cups Chick peas 2 TB Vegetable oil 2 Garlic cloves, minced 1 lg onion, chopped 2 celery stalks, chopped 2 carrots, grated 1/4 c Tamari 1 tsp cumin powder 1/2 tsp salt 1/4 tsp turmeric 3 Tbls tahini 2 tsp parsley Preparation Place soaked chick peas in a pot & cook for 50 minutes to 1 hour, till soft. Drain, save the stock & mash well. Heat oil in large skillet & saute garlic & onions for 5 minutes....