Chocolate Pot De Creme Recipe
Ingredients 2 cups whipping cream 4 oz semisweet chocolate chopped 6 large egg yolks 3 tbsp sugar 1 tsp vanilla extract Preparation Position rack in center of oven and preheat to 300 degrees. Combine whipping cream, and chocolate in a heavy bottom saucepan. Bring almost to a simmer over medium heat. whisk until chocolate melts and is smooth. Mix egg yolks and sugar in a medium bowl(do not whisk) Gradually stir in hot cream mixture....