Ingredients 1 lb boneless skinless chicken breasts 1 med eggplant, cut in pieces (leave skin on) 1 can artichoke hearts 2 cups brown rice 1 can diced tomatoes (fire roasted) 1 cup salsa Preparation Put eggplant in skillet and let soften. Add in chicken. Cook through. Add artichokes and diced tomatoes. Let simmer while rice is cooking. Add in rice and salsa.
Ingredients 1 package (9 oz) refrigerated fettuccine, cut into thirds 2 teaspoons vegetable oil 3 individually wrapped boneless skinless roasted garlic with white wine chicken breasts (4.8 oz each), sliced 1/2 cup milk 1 container (10 oz) savory garlic cooking creme 1 cup grape tomatoes, cut in half 1/4 cup shredded fresh basil leaves 2 tablespoons pine nuts, toasted Preparation In Dutch oven or 3-quart saucepan, cook and drain fettuccine as directed on package; return to Dutch oven....
Ingredients 6 kyllingebryster (inderfilét lige så godt) omkring 3/4 kg. 3 spsk. smuttede mandler, ristede 1 majstortilla el. 5-6 tortilla-chips 2 spsk. ristede sesamfrø 1 ds. fl. tomater, uden saft 2 spsk.( lyse sultan) rosiner 1 løg, hakket 3 fed hvidløg 1 tsk. kanel 1/4 tsk. anis 1/4 tsk. knuste koriander frø 1/4 tsk. kommen 1/4 tsk. spidskommen 3/4 tsk. chilipulver 1/8 tsk. pul. nelliker 1 spsk. most jalapena-chili 4 sorte peberkorn...
Ingredients 1 3/4 cups low-sodium vegetable broth (may substitute water) 2 tablespoons plus 1 teaspoon extra-virgin olive oil 3/4 teaspoon kosher salt 1 cup quick-cooking whole-wheat couscous 1 medium onion 2 small (about 8 ounces total) zucchini 2 medium cloves garlic 15 ounces canned no-salt-added chickpeas, such as Eden brand About 15 grape tomatoes Leaves from 1 small bunch mint, plus leaves from 4 to 6 stems flat-leaf parsley 1 teaspoon za’atar, plus more to taste (may substitute 1/2 teaspoon dried oregano; see headnote)...
Ingredients 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) 1/4 cup canned chili 8 hot dogs 1/2 cup tangy vinaigrette-style deli coleslaw, drained Preparation Heat oven to 375°F. Separate dough into 8 triangles. Spread about 1/2 tablespoon chili on each dough triangle. Wrap 1 dough triangle around each hot dog. Place on ungreased cookie sheet, sealed side down. Bake 14 to 15 minutes or until golden brown. Top with coleslaw....
Ingredients 2 large ripe avocados 3 cups chicken broth (homemade if you’re up to it) 2 T fresh lemon juice 1/2 tsp chile powder 2 T finely chopped chives 1 tsp salt For garnish: sour cream crushed tortilla chips fresh salsa Preparation Peel avocado and cut into pieces and puree in food process. Add the chicken stock, lemon juice, chile powder, chives and salt, and process until smooth. Taste for seasonings....
Ingredients 1 small bok choy cabbage,chopped 1 scallion,chopped 1/2 of 7 oz jar sunflower seeds 2 oz slivered almonds 2 chicken ramen noodles with seasoning packets Dressing: 3/4 cup oil(seseme or canola best) 1/4 cup vinegar 1/2 cup sugar 2T. soy sauce Preparation Brown seeds, nuts, & noodles(broken)in 4T butter. Place in bowl. Add the 2 seasoning packets & cool. Add bok choy cabbage & scallion & toss. Refrigerate. Mix ingredients for dressing....
Ingredients 4 chicken Breasts marinated in Mrs Dash’s chipole 10 min Marniade. Reserve about 1/4 c for later use with dressing. 1 1/2 C low fat or non fat ranch dressing. 4C of mix greens 1/2 of large purple onion 5-6 roma tomatoes sliced 1 large avocado 1 med can of sliced black olives 1/2 of large cucumber sliced 1 can of whole kernel corn drained salt and pepper to taste...
Ingredients 1 lb ground organic turkey 1 lb ground organic chicken 1 white onion - small dice 2 garlic cloves - minced 1 tbsp dried thyme 1 tbsp dried oregano 1 tbsp dried chili flakes 1/2 tbsp salt 1 tbsp lemon pepper 1/4 cup Dijon mustard 1 organic egg 3 tbsp olive oil 1 x 28oz can organic chopped tomatoes 1 bouquet garni (thyme, parley, sage) 1 lemon - zested...
Ingredients 1 roll (16.5 oz) refrigerated Pillsbury™ Sugar Cookie Dough 1/4 cup unsweetened baking cocoa 4 oz (from 8-oz package) cream cheese, softened 3/4 cup dark chocolate chips 1/4 cup heavy whipping cream 1 tablespoon butter 24 maraschino cherries, well drained, patted dry Preparation Heat oven to 350°F. In large bowl, crumble cookie dough; stir or knead in cocoa and cream cheese until well mixed. Shape tablespoonfuls dough into 24 (1 1/2-inch) balls....
Ingredients 4 eggs 3 c flour 1.5 c cooking oil 1.5 tsp baking powder 3 c sugar 1 tsp baking soda 3 c grated zucchini 1.5 tsp cinnamon 4 oz baking choc 1 tsp salt Preparation Mix eggs, oil, sugar, zucchini, baking choc Add flour, baking powder, baking soda, cinnamon, salt Grease and flour 12 c baking pan, bake at 350 for one hour
Ingredients 2 lb. unsalted butter (at room temp) 2 cups polenta (which is a really coarse corn meal) 2 cups all purpose flour 2 tbs. Baking powder 3 cup jalapeño en escabeche (I finely diced the jalapeño only) 3 eggs (lightly beaten) 1 tsp. salt 2 2/3 cups buttermilk (or substitute Horizon organic plain whole milk yogurt) : cup grated cheddar cheese (for the ease of it I used Trader Joe=s shredded 3 cheese blend)...
Ingredients 2 SWEET POTATOES PEELED AND CUT INTO CHUNKS. 5 GARLIC CLOVES THINLY SLICED COARS SALT TO TASTE 2 15 OZ CANS OF GARBANZO BEANS. 1 JALPENO SEEDED AND MINCED 1/4 CUP FRESH PARSLEY BLACK PEPPER TO TASTE 2 TSP OF LIME JUICE 1/2 CUP OF EGG SUBSTITUTE 1 TSP OF CUMIN 3 TBS OF FLOUR 1/4 OLIVE OIL Preparation IN A LARGE SAUCEPAN OVER MEDIUM HEAT, ADD SEET POTATOES AND GARLIC AND COVER WITH WITH WATER....
Ingredients 2 (15 oz.) cans chickpeas (also called garbanzo beans) 1/4 cup finely chopped red onion (you could also use shallots) a few tablespoons minced parsley juice of 2 lemons 2-3 Tbsp. extra virgin olive oil 1-2 tsp. Dijon mustard 1 garlic clove, finely minced salt (to taste) fresh ground black pepper Preparation Instructions: Drain and rinse chickpeas. Place the chickpeas and onion in a large bowl. Whisk the parsley, lemon juice, olive oil, mustard, and garlic together in a small bowl....
Ingredients 1 Tbs. veg. or olive oil 1 cup oil for frying the tortillas 1/4 c. finely chopped onion 1 Tbs. chili powder (or more) 1 Tbs. tomato paste 2 skinless chicken thighs Salt to taste 4 c. chicken broth Fresh cilantro (6 stems for the broth and 1/4 for garnish) 4 fresh corn tortillas, cut into 1/4 wide strips 1/2 c. corn kernels 1/2 c. black beans (rinsed and drained)...
Ingredients 3 medium chicken breast 1/4 cup chopped walnuts 1/4 cup chopped seedless grapes 2 sprigs of freshly chopped tarragon 1/2 cup mayonnaise 2 tablespoons of sour cream tspn fresh ground black pepper tspn kosher salt romaine lettuce grilled rye bread (marinade: 1/4 cup extra virgin olive oil, dash s/p, sprig of tarragon)before marinating chicken brush marinade on bread Preparation grill breast after marinade, finely chop. add next six (6) ingredients....
Ingredients 16 chicken drumsticks 1/2 stick butter 1/4 cup honey 2 TB dijon mustard 1/2 cup fresh bread crumbs 1/2 cup pecans salt and fresh ground pepper Preparation preheat oven to 350 arrange drumsticks on baking sheet lined with parchment paper melt butter, tir in honey and mustard, remove from heat using pastry brush brush each drumstick with mixture. Sprinkle pecans and breadcrumbs and sprinkle all over bake until brown and golden, 50-60- minutes
Ingredients 30 oz can chicken stock 15 oz marinara sauce 1 teaspoon sage (ground) 4 chicken breast 3 cups all purpose flour 2 eggs 1 cup milk 8 oz butter 3 cups Italian bread crumbs 3-4 cups Canola oil small bottle of white wine 5 Slices Prosciutto ham 3 cups shredded mozzarella Graded Parmesan cheese Preparation Step 1 Preheat oven 375 “roux” In medium sauce pan melt butter over medium heat....
Ingredients 3 cloves garlic, minced 1 onion, chopped 3 tablespoons margarine 2 tablespoons all-purpose flour 3 (14 ounce) cans chicken broth 4 cups half-and-half 1 (10.75 ounce) can condensed cream of chicken soup 1 cup fresh salsa 1 (15 ounce) can creamed corn 6 boneless, chicken breast halves - cooked,skinned 2 teaspoons ground cumin 1 (1.27 ounce) packet dry fajita seasoning 3 tablespoons chopped fresh cilantro 16 ounces tortilla chips...
Ingredients 3/4 pound Chilean sea bass steaks or halibut steaks, skinned, boned and cut into 1-inch cubes 3 tablespoons lime juice, divided 1/8 teaspoon black pepper 4 large tomatoes, seeded and diced 1 large onion, diced 3 large cloves garlic, finely minced 2 to 3 serrano peppers,* seeded and finely chopped Olive oil cooking spray 2 tablespoons chopped fresh cilantro 3 cups hot cooked rice Preparation Place fish, 1 tablespoon lime juice and black pepper in small bowl....
