Ingredients 4 chicken breasts Italian dressing 1.5 cups rice 1 cup shredded cheddar 1 can cream of chicken soup 1/2 cup mayonnaise 1/2 teaspoon lemon juice 1/2 teaspoon curry powder Preparation Cook rice Bake chicken breasts in oven with Italian dressing Dice chicken in to bite-size pieces Spread rice evenly across pan and distribute chicken Add mayo, lemon juice and curry powder Sprinkle cheese over dish Mix 1/4 cup bread crumbs with melted butter and spread over dish...
Ingredients 1 chicken, cut in pieces 1 carrot 2 onions 1 piece celery 2 bay leaves 3 liters water 300 g round rice salt, pepper, Greek oregano 3 tablespoons olive oil 2 eggs 2 lemons, juice 1 tablespoon water Preparation Clean chicken, remove skin and fat and boil it in water. Skim off any foam that rises at the top. When the meat is done, remove it from the soup....
Ingredients 3 whole chickens, cut up 1 entire head of garlic, chopped or pureed. 1/4 cup dried oregano or herbes de provence 1/2 cup red wine vinegar 1/2 cup olive oil 1 cup pitted prunes, slightly chopped 1/2 cup pitted green olives 1/2 cup capers 6 bay leaves 1 cup brown sugar 1 cup white wine 1/4 cup finely chopped italian parsley Preparation Combine all the ingredients except brown sugar, wine and parsley....
Ingredients *6 Chicken breast tenders *1 bag of herb salad (with cilantro and fennel) *two scallions, sliced *firm tofu, sliced 1/4 inch *queso para freir (frying cheese, found in latino markets) *1 crisp fuji apple, cut into chunks *cajun seasonings *Ceasar salad dressing *cooking oil Preparation Heat 1/2 cup oil in skillet over medium high heat.Slice tofu and frying cheese into 1 by 2 inch slices.Fry cheese and tofu until browned and crispy on outside....
Ingredients -1 large fresh Chilean Sea Bass filet, filet into 1/4 for 4, or 4 small fresh Chilean Sea Bass filets -2 Tbs. sweet cream unsalted butter -1 large spoonful brown sugar -1 Tbs. Hot Chili Powder, or use 2 small Habenero chilis, chopped -1 1/2 tsp. White Truffle oil (can be substituted for olive or grapeseed oil) Preparation Mix Chili Powder or Habanero chilis and brown sugar together in small bowl....
Ingredients 1 packet of chocolate cookies (no icing or chips, eg chocolate ripple biscuits) 90g melted butter 250g cream cheese (at room temperature) 1/3 cup icing sugar 600ml cream 1/3 cup kahlua or other coffee liqueur 1 Tbs gelatine 1/4 cup water 150g melted dark chocolate 2 Tbs Nutella Preparation Crush cookies in a blender or food processor Combine the crumbs and melted butter in a bowl and mix well. Press over the base of a 22cm springform tin....
Ingredients 1 cup all-purpose flour 3/4 cup white sugar 2 tablespoons unsweetened cocoa powder 2 teaspoons baking powder 1/4 teaspoon salt 1/2 cup milk 2 tablespoons vegetable oil 1 teaspoon vanilla extract 3/4 cup packed brown sugar 1/4 cup unsweetened cocoa powder 1-1/2 cups boiling water Preparation Preheat oven to 350 F. In a mixing bowl stir together flour, white sugar, cocoa, baking powder and salt. Mix in milk, oil and vanilla until smooth....
Ingredients 1 bag (11 oz) frozen backyard grilled potatoes 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box 6 oz chorizo sausage, casing removed, crumbled 1/2 teaspoon Watkins™ Ground Cumin 1 cup shredded Cheddar cheese (4 oz) 1/2 cup sliced green onions (4 medium) 1/2 cup sour cream Preparation Heat oven to 400°F. Microwave potatoes as directed on bag. Meanwhile, unroll pie crusts on work surface....
Ingredients 1 6 oz bottle maraschino cherries 2 cups sifted all purpose flour 4 tsp baking powder 1/2 tsp salt 1/2 cup chopped walnuts 3/4 cup sugar 1/2 cup milk, plus 1 egg 3 tbsp melted butter Preparation Preheat ove to 300 F. Drain cherry juice into measuring cup, and add milk to bring liquid to 1 cup. Slice cherries and chop walnuts. Sift flour, take out 1/2 cup to flour cherries and nuts....
Ingredients 1 box Pillsbury yellow butter cake mix 1/2 cup butter softened 2 eggs mix and pat into a 9x13 pan 8 ounce cream cheese, softened 2 eggs 1 box powdered sugar mix and pour over cake mix Preparation Put in oven, bake at 350 degrees for about 40 minutes. When done, sprinkle with powdered sugar.
Ingredients 1 cup (2 sticks) butter 2 cups sugar 2/3 cup dark chocolate cocoa (or one cup of regular cocoa) 4 eggs 1 cup flour 1 teaspoon vanilla Preparation Mix well. Pour into 9 x 13 inch pan. Bake 350 degrees, for 45 minutes to 1 hour. Brownies will be moist in center. Do not overbake. Brownies are done when they look dry and just begin to flake on the top....
Ingredients Chicken Florentine: 1 pound fresh spinach, soaked and washed well 8 (6-ounce) boneless chicken breasts, skin on 1 ounce blue cheese 2 tablespoons ricotta cheese 1 tablespoon grated Parmesan 1 tablespoon lemon zest 1 tablespoon white wine 2 tablespoons olive oil Salt and pepper Vegetable/Potato Hash: 1 pound thin asparagus, trimmed, blanched and cut into 1/4 to 1/2-inch pieces 1/2 cup grapeseed oil 1 large red onion, diced 2 small zucchini, diced into 1/4 to 1/2-inch pieces (place diced zucchini on paper towel to absorb moisture)...
Ingredients 1 tablespoons extra virgin oil 4 tablespoons butter 4 tablespoons flour 1 quart half and half 1/2 cup celery, finely diced 1 cup onion, finely diced 2 minced garlic cloves 2 14 ounce cans of chicken broth if you enjoy thick soup, use one can 1 cup carrots, finely shredded 1 cup chicken breasts, cooked and diced (you can use a rotisserie chicken) 1 package gnocchi, cooked (you can find these in gourmet/pasta section of the grocery store - you may want to cut the gnocchi in half if it is large, or purchase the mini size if available)...
Ingredients 1 lb. ground chicken 2 cloves of garlic, minced 1 lb. 1% milkfat small curd cottage cheese 6oz. reduced fat prepared pesto 1 lb. part skim mozzerella, shredded 16 oz. jar marinara sauce 1lb. pkg. no-bake lasagna noodles Salt & Pepper to Taste 3 Tablspoons fresh parsley, chopped Non-stick spray Preparation Preheat oven 350 degrees. Pre-heat large skillet on medium, spray with non-stick spray, add ground chicken and garlic. Season with salt and pepper to taste....
Ingredients chicken Preparation f
Ingredients 2 tablespoons kasuri methi (sautéed and crushed) Approximately 1½ sticks of butter (10 tablespoons) 1" cinnamon 5-6 cloves 8-10 peppercorns 5 tablespoons ginger, finely chopped/julienned 3-4 green chili juliennes or2 jalapeno chilies ½ teaspoon degi chili powder or Hot Paprika powder ¼ teaspoon ginger paste ¼ teaspoon garlic paste 1.5 pounds chicken pieces, skinned and cut into about 1-2 inch cubes (you may use legs, breasts, or a combination of the two)...
Ingredients 2 tablespoons all-purpose flour Coarse salt and ground pepper 1 1/2 pounds chicken cutlets (about 8) 1 1/2 pounds chicken cutlets (about 8) 2 tablespoons Dijon mustard 2 tablespoons capers, drained and rinsed 2 tablespoons fresh lemon juice 2 tablespoons butter, cold, cubed 2 heads radicchio (8 ounces each), quartered through core Preparation Place flour in a shallow bowl; season with salt and pepper. Dredge chicken in flour, shaking off excess....
Ingredients 4 boneless and skinless chicken breasts cut into 1" strips 2 tablespoons tomato paste 2 tablespoons redwine vinegar 2/3 cup chicken broth 1 15 oz can diced tomatoes with juice 1/2 teaspoon minced garlic 2 teaspoons dried rosemary 1 package fresh white mushrooms quartered- 12 oz. 2 tablespoons capers, drained Salt and Pepper Olive Oil Pasta - linguine or favorite pasta Preparation Salt and pepper the chicken strips. Pour one-tablespoon olive oil into 12 inch saute pan....
Ingredients Chili: 4T vegetable oil 2lbs boneless beef chuck in 1/2in cubes 1 large sweet onion, chopped 2T diced jalapenos, seeds removed 4 garlic cloves, fine chopped 2t unsweet cocoa powder 1t salt 1 1/2t chili powder 3/4t cumin 1/4t allspice dash of cayenne pepper 1 28oz can crushed tomatoes in puree 1 10oz box frozen corn 1 1/2c water 1 can black (or pinto) beans 1c chopped green olives with pimentos...
Ingredients http://www.myrecipes.com/recipe/chipotle-coleslaw-10000001622432/ Preparation http://www.myrecipes.com/recipe/chipotle-coleslaw-10000001622432/
