Chocolate And Kahlua Mousse Cups Recipe
Ingredients 1 cup sugar 1 cup water 12 ounces of semi-sweet chocolate chips 4 eggs dash of salt 1/3 cup Kahlua 1/4 cup Cognac 3 cups whipped cream Preparation Combine sugar and water in a sauce pan and heat slowly until sugar is melted, about 5 minutes. Place chocolate chips in blender with the eggs and the salt. Turn blender to slowest speed and add thesyrup in a slow, steady stream....