Ingredients 1 pkg. Chocolate cake mix (not devils food) 1 pkg. Chocolate instant pudding mix 1 cup Milk 1/2 cup Sour cream 4 large Eggs 1 cup White chocolate chips 1 cup Milk chocolate chips 1/2 c Semi-Sweet chocolate chips 1 cup Chopped pecans(optional) 3/4 cup Semi-sweet chocolate chips 1/3 cup Butter or margarine 3 cups Icing sugar 1/4 - 1/3 c Water 2 tsp Vanilla extract Preparation Preheat oven to 350° F....
Ingredients 4 oz chocolate (unsweetened, bittersweet or white) 3 cups confectioners sugar 8 Tbls (1 stick) unsalted butter 3 Tbls milk, plus more if needed 1 tsp vanilla eract Pinch of kosher salt Preparation Melt the chocolate in either a double boiler or a microwave and let cool to room temperature. In the bowl of an electric mixer fitted with the flat beater, beat together the sugar, butter, milk, vanilla and salt on low speed until combined (about 1 min)....
Ingredients 1 cup butter or margarine, softened 4 cans (12.4 oz) refrigerated Pillsbury™ Cinnamon Rolls with Original Icing (8 Count) 2 boxes (4-serving size) vanilla pudding and pie filling mix (not instant) 1 cup packed brown sugar 1/2 cup miniature semisweet chocolate chips Preparation Heat oven to 375°F. Using 1 tablespoon of the butter, generously grease two 12-cup fluted tube pan. In small microwavable bowl, microwave remaining butter uncovered on High about 1 minute or until melted when stirred....
Ingredients ::cupcakes:: 1 cup all-purpose flour 6 tablespoons natural unsweetened cocoa [not Dutch-process] 1/2 teaspoon baking soda 1/4 teaspoon baking powder 1/4 teaspoon salt 8 tablespoons unsalted butter, softened [1 stick] 1 cup sugar 2 large whole eggs, at room temperature 1 large egg yolk, at room temperature 1/2 teaspoon vanilla extract 1/2 cup water ::ganache:: 8 ounces semisweet chocolate, finely chopped 3/4 cup heavy cream optional flavoring:: coffee liqueur, framboise, rum, grand marnier...
Ingredients 1 1/2 c. butter 1 1/2 c. powdered sugar 2 eggs 1 1/2 c. cocoa powder 1/2 t. salt 2 1/2 c. AP flour Preparation In a food processor beat butter and powdered sugar until smooth. Stop processor and add eggs, pulse until combined. Add cocoa powder and salt, and spin until combined. Add flour and beat until combined. Remove from processor and place in plastic wrap, shape into a rough log....
Ingredients Crust: 1 cup graham cracker crumbs 5 Tbls unsalted butter, chopped into small cubes, chilled 1/4 cup unsweetened cocoa powder 1/4 cup packed dark brown sugar 1/2 cup raspberry jam Filling: 1/2 cup semisweet chocolate chips 8 ounces cream cheese, at room temperature 1 cup sour cream. at room temperature 5 eggs, at room temperature 1/2 cup sugar 1 1/2 t vanilla Preparation To make the crust: Spray pan with cooking spray....
Ingredients 3 ounces unsweetened chocolate, coarsely chopped 18 tablespoons (2 1/4 sticks) unsalted butter 4 large eggs 1 teaspoon pure vanilla extract 1 1/2 cups granulated sugar 1/2 teaspoon coarse salt 1 1/2 teaspoons ground cinnamon 1/2 cup unsweetened Dutch-process cocoa powder, plus 2 tablespoons for icing 1 1/2 cups all-purpose flour 1/4 cup confectioners' sugar, plus more for dusting 1 1/2 tablespoons milk Vegetable oil, cooking spray Preparation Melt chocolate with 1 cup butter (2 sticks) in a saucepan over medium-high heat, stirring constantly....
Ingredients 1 small white onion, finely diced 12 ounces plum tomatoes, finely diced 4 fresh serrano chiles, stems removed and finely chopped 12 large sprigs fresh cilantro, finely chopped 1 large clove garlic, minced 1 1/2 teaspoons freshly squeezed lime juice 3/4 teaspoon salt Preparation Place the onion in a fine sieve, and rinse under cold running water; shake sieve to remove any excess water. Transfer onion to a medium bowl, and add the remaining ingredients....
Ingredients 2 cups crab meat,1 whole onion chopped,4 potatoes chopped 2 tablespoons of fresh chopped parsley,4 cups 1% milk, salt & pepper to taste. 1 cup of crab juice Preparation Mix all the ingredients together in dutch oven on top of stove, bring to a boil and simmer for 2 hours.
Ingredients 2 tsp canola oil 1 medium onion, finely chopped 1 medium carrot, chopped 1/2 large red pepper (optional) 1 tsp cumin 1 tsp chili powder 2 15-ounce cans reduced sodium black beans, rinsed and drained 3 cups fat-free, low-sodium chicken broth 1 16-ounce jar mild salsa 1 1/2 cups cooked skinless white-meat chicken, chopped Preparation Heat oil on medium heat in a Dutch oven or soup pot. Saute onions, carrots and peppers for 5 minutes....
Ingredients 3 tablespoons vegetable oil 1 1/2 pounds skinless boneless chicken breast Salt and pepper 2 teaspoons cumin powder 2 teaspoons garlic powder 1 teaspoon Mexican Spice Blend 1 red onion, chopped 2 cloves garlic, minced 1 cup frozen corn, thawed 5 canned whole green chiles, seeded and coarsely chopped 4 canned chipotle chiles, seeded and minced 1 (28-ounce) can stewed tomatoes 1/2 teaspoon all-purpose flour 16 corn tortillas 1 1/2 cups enchilada sauce, canned...
Ingredients ½ cup all-purpose flour ½ teaspoon salt or to taste Freshly ground black pepper 1 large egg 2 tablespoons water ¾ cup buttermilk baking mix (such as Bisquick) 2 pounds bottom or top round steak (cut into strips), pounded well to tenderize Vegetable oil For the gravy: 2 tablespoons pan drippings 1 tablespoon all-purpose flour 2 cups milk, heavy cream, or evaporated milk, room temperature Salt and freshly ground black pepper...
Ingredients 1 tsp olive oil 4 cloves garlic 1&1/2 cups (1 medium) zucchini 1/4 cup + 2 tbsp mozzarella cheese 3 oz part skim shredded mozzarella salt and pepper 8 thin chicken cutlets 3oz each 1/2 cup italian seasoned breadcrumbs 1 lemon juice of 1 tbsp olive oil or egg olive oil nonstick spray Preparation see recipe card Related Video
Ingredients 4 skinless, boneless chicken thighs (about 1 1/4 pounds) 1 1/8 teaspoons ancho chili powder Coarse salt 1/4 cup fresh orange juice 5 tablespoons fresh lime juice (from 2 to 3 large limes) 7 tablespoons canola oil 2 cloves garlic, peeled and minced 4 ears corn, shucked 1/4 cup minced red onion 1/2 cup drained pickled jalapenos, plus 3 tablespoons pickling liquid 1 15-ounce can black beans, drained and rinsed...
Ingredients 2 red bell peppers, quartered lengthwise, ribs and seeds removed 2 garlic cloves (unpeeled) 1 tablespoon red-wine vinegar 3 tablespoons olive oil, plus more for grill Coarse salt and ground pepper 4 boneless, skinless chicken breast halves (about 6 ounces each) Arugula, for garnish (optional) Preparation Heat broiler. Place peppers and garlic on a foil-lined baking sheet; broil 4 inches from heat source, skin side up, until peppers are blistered and blackened in spots and garlic is soft, about 20 minutes....
Ingredients 2 onions, chopped 1/3 C olive oil 8 oz tomato sauce 8 cloves garlic, minced 2 tsp tumeric 1 tsp cumin 1 tsp allspice 1 1/2 tsp cayenne pepper (or to taste) 2 cans garbanzo beans 1 large head of cauliflower, chopped and steamed 2 green peppers, chopped Salt to taste Preparation Saute onions in olive oil until golden, then add tomato sauce, garlic and spices. Saute for a few minutes, then add garbanzo beans, cauliflower and green pepper....
Ingredients 8 ounces dried chickpeas, to yield 2 1/2 cups soaked 2 tablespoons olive oil 1 medium onion, cut into 1/2-inch dice 2 cloves garlic, peeled and finely chopped 1/2 teaspoon dried oregano 1/2 teaspoon dried thyme 1/4 teaspoon freshly ground pepper 2 medium carrots, peeled and cut into 1/2-inch dice 2 ribs celery, strings removed, cut into 1/2-inch dice 5 cups low-sodium canned or Homemade Chicken Stock, skimmed of fat...
Ingredients 1.5 pounds ground beef or turkey 2 tablespoons olive oil 3/4 cups diced onion 3/4 cups diced green pepper 1 minced jalapeno pepper 3 minced garlic cloves 2 tablespoons chili powder 2 teaspoons dried crushed oregano 2 teaspoons ground cumin (2) 14-ounce cans of reduced-sodium chicken broth (1) 16-ounce jar of Pace Chunky Salsa (medium) (1) 15-ounce can of drained and rinsed black beans (1) 15-ounce can of drained and rinsed jar of white hominy...
Ingredients 4 boneless, skinless chicken breast halves (about 1 lb.) 1 egg white 1 tbsp. cornstarch 1 tbsp. dry white wine or sherry 4 green onions, sliced very thinly diagonally 1 tsp. ginger root, minced 3 tsp. fresh garlic, minced (about 6 medium cloves) 2 tbsps. vegetable oil Sauce: 1 tsp. crushed chili paste or more to taste 2 tsp. sugar 1 tsp. cornstarch 2 tsp. rice vinegar 1 tbsp. water...
Ingredients 1 (18.25-oz.) pkg. Pillsbury™ Moist Supreme™ Devil’s Food Cake Mix 1 (21-oz.) can cherry pie filling 1 teaspoon almond extract 3 eggs, beaten 1 cup sugar 1/3 cup milk 5 tablespoons margarine or butter 1 (6-oz.) pkg. (1 cup) semisweet chocolate chips Preparation Heat oven to 350°F. Grease and flour 15x10x1-inch baking pan or 13x9-inch pan. In large bowl, combine all cake bar ingredients; stir until well blended. Pour into greased and floured pan....
