Chocolate Raspberry Trifle Recipe
Ingredients 1/3 cup dark creme de cacao liqueur or dark rum 1/3 cup brewed black coffee or water 2 tubs (22 oz each) refrigerated chocolate pudding 1 cup reduced-fat sour cream 2 cups heavy whipping cream, well chilled 3 Tbsp confectioners’ sugar 1 chocolate-marble loaf cake or pound cake (14 oz), cut in 16 thin slices, slices cut in half 1 bar (3.5 oz) bittersweet chocolate, shaved into shards with a vegetable peeler...