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Ingredients Bread Sticks 18 Rhodes Dinner Rolls thawed, but still cold 1/4 cup butter or margarine, melted Parmesan cheese garlic salt Chicken Salad 1/2 cup mayonnaise 1 tablespoon lemon juice 2 cups cooked & diced chicken 1 cup crushed pineapple, well-drained 1 cup green grapes 1/2 cup chopped celery 1/4 teaspoon tarragon 1 cup cashew halves salt pepper lettuce Preparation Bread Sticks Roll each Texas roll or 2 dinner rolls combined into a 6 inch rope....

Ingredients Ingredients 1 Pound ground chicken 6 slices of Prosciutto 6 slices of Fontina Cheese 6 Sage leaves chopped 3 cloves of chopped garlic 1 small onion chopped 1 pound mushrooms sliced 1 egg 1 cup of Marsala wine 1 10oz can of beef broth ½ cup of water 3 tablespoons of flour Oil for frying Salt and pepper to taste 1 box of Manicotti Shells Preparation Directions For the Manicotti: Cook pasta according to package direction and set aside to cool....

Ingredients 1 boneless chicken breast cut into 1 inch pieces 1 tbsp butter 8 oz sliced mushrooms 2 1/2 cups chopped broccoli (about 3 clusters) 1/2 small onion, chopped 2 cloves garlic, minced 1 small carrot, peeled into pieces 1/4 cup chicken stock 3 tbsp soy sauce 1 tsp cornstarch pepper to taste serve with rice Preparation Start cooking the rice with a pinch of salt. While the rice is cooking, preheat a sauté pan on medium heat for about a minute....

Ingredients Chile Con Carne with Cumin & Chive Sour Cream 2 Tbsp good olive oil 2.5 lbs freshly ground lean Angus beef 1.5 lb freshly ground Berkshire pork 1 Tbsp good olive oil 2 medium Walla-Walla onions, diced 1 red bell pepper, pith & seeds removed, diced 1 medium Jalapeño pepper, pith & seeds removed, finely chopped 1 clove organic garlic, minced 20 ml cumin powder 20 ml Mexican oregano...

Ingredients 6 large ancho chiles, 6 slices of diced bacon, 4m cups chopped onions.5 Lbs of beef brisket cut into 3 inch cubes. Kosher Salt. 6 garlic cloves. 2 Tbl chili powder, 2 tsp cumin seeds,1 tsp oregano,1 tsp coriander, 1.5 10 oz cans of fire roasted diced tomatoes. one bottle mexican beer.One 7 oz can diced green chilis. 1/2 cup chopped cilantro stems.4 Cups peeled chunks of butternut squash....

Ingredients 1 pound pappardelle pasta ½ tablespoon olive oil 1 cup prepared barbecue sauce 1 chipotle in adobo sauce 1 teaspoon adobo sauce 1 teaspoon lime juice 1 pound pork loin cutlets (or other lean cut of pork) 1 tablespoon canola oil 1 medium yellow onion, diced 1 red bell pepper, cored and diced Sour cream, to serve Chopped fresh chives, to garnish Preparation Bring a large saucepan of salted water to a boil....

Ingredients 1 18 oz Devil’s food cake mix 1 4 oz Instant Chocolate Fudge Pudding 4 Eggs 3/4 cup sour cream 1/2 cup vegetable oil 1/2 cup water 1/4 cup mayo 3 tbs amaretto or kalua 1 cup semi sweet choc bits Preparation Heat over to 350 degrees Grease 10 in bundt pan Combine all ingredients except chocolate bits. Mix at medium speed for 2 min. Stir in chocolate chips....

Ingredients 1 - 9" baked pie shell 2 eggs, separated 1/2 t. vinegar 1/4 t. salt 1/2 c. sugar 1 - 6 ounce package of semi-sweet chocolate chips 1/4 c. water 2 c. heavy (whipping) cream 1/2 c. sugar 1/2 t. cinnamon Preparation Beat together egg whites, vinegar and salt until very stiff, but not dry. Gradually add sugar and beat until very stiff. Spread meringue over bottom and up sides of baked pie shell....

Ingredients 6 ounces softened cream cheese 1/2 cup & 4 tablespoon softened butter 1 teaspoon vanilla 6 1/2 cups powered sugar 1/3 cup room temperature milk 4 ounces unsweetened baking chocolate 3 large eggs 2 1/4 cups all purpose flour 1 teaspoon baking powder 1 teaspoon baking soda 1 teaspoon salt 1 1/4 cup milk Preparation Cream together: cream cheese, 1/2 cup butter, and vanilla, till well mixed. Blend in chocolate....

Ingredients 5 ounces semisweet chocolate, finely chopped 2/3 cup heavy cream Preparation Place chocolate in a small bowl. Bring cream to a boil in a small saucepan over medium-high heat. Pour the boiling cream over the chocolate. Cover with plastic wrap for several minutes. Remove wrap, and stir until chocolate is completely smooth and melted. Set ganache aside in a cool place, and let stand until thickened to the consistency of thick cake batter, 10 to 15 minutes....

Ingredients 3-4 cups chocolate ice cream 2 cups milk 6-8 tablespoons malt powder (or to taste) Preparation In a blender, puree ice cream, milk, and malt powder until smooth. Pour into serving glasses and serve immediately.

Ingredients 1 1/2 c. flour 1 tsp baking soda 1/2 tsp. salt 1/2 tsp. cinnamon 2 1/2 c. oatmeal, not instant 1 c. unsalted butter, softened, or no fat substitute (applesauce based) 1 c. firmly packed light brown sugar 1/2 c. granulated sugar 2 large eggs\ 1 tbsp honey 2 tsp. vanilla extract 1 1/3 c. dried cranberries 1 c. white chocolate chunks Preparation Preheat oven to 350 Whisk together flour, baking soda, salt and cinnamon in med bowl; stir in oats....

Ingredients 3 tablespoons unsalted butter 40 regular marshmallows 6 cups Chocolate Chex™ cereal Favorite ice cream Favorite toppings Preparation Spray 8 regular-size muffin cups with cooking spray. In 4-quart saucepan or Dutch oven, melt butter over low heat. Add marshmallows; cook and stir until completely melted. Remove from heat. Add cereal; stir until well mixed and cereal is completely coated. Carefully spoon cereal mixture into each muffin cup. Use back of spoon to mold mixture into cups....

Ingredients 1 large fennel bulb 1 tbsp olive oil 2 boneless skinless chicken (cut into chunks) 1 garlic clove (chopped) 200g new potatoes (cut into chunks) 400g can chopped tomatoes 150ml chicken or vegetable stock 3 roasted red peppers in brine (from a jar or deli counter, chopped) Preparation Trim the green tops off the fennel and reserve. Halve, then quarter the fennel, cut out the core, then cut lengthways into slices....

Ingredients 1 whole cut up chicken 1 Bunch carrots cut into 2" pieces 3 tablespoons Olive oil 2 onions cut into eigths 6 Large potatoes cut into quarters 10-12 cloves fresh garlic cut into halves Few sprigs Fresh Thyme 1 branch fresh Rosemary 1 bottle white wine Salt & Pepper to taste, Garlic powder Pinch crushed red pepper flakes 2 cubes Knorrs chicken boullion Preparation Season chicken with salt, pepper and garlic powder In a Large Pot on Hi heat - sear Chicken skin side down until skin is crisp approx 4-5 mins....

Ingredients 2 Tbsp butter 1/2 Tbsp oil one med onion, diced 2 tsp. paprika 2-3 boneless chicken breasts 2 Tbsp flour s&p 1-2 c. chicken stock 1 c sour cream Preparation Melt butter and oil in skillet Add onions and cook until soft Add paprika and chicken Saute chicken for 4 min on each side Sprinkle with flour Pour chicken broth over and cook until tender Add sour cream, heat through and serve

Ingredients For the patties: 4 pounds ground chicken (see note) 1 cup dark raisins 3/4 cup slivered almonds 1 medium red onion, peeled and finely chopped 1 cup chopped fresh cilantro 1/2 cup chopped parsley 1/2 cup fresh mint leaves 1 cup roughly chopped pitted green olives 4 tablespoons capers, drained and rinsed 4 tablespoons mild Spanish paprika 2 tablespoons Dijon mustard 1/4 cup extra-virgin olive oil 1 1/2 tablespoons (or to taste) kosher salt...

Ingredients 2 1/2 pounds chicken pieces (2 whole legs and 1 whole bone-in breast) 2 cups low-sodium chicken broth Kosher salt (we use Diamond Crystal) and freshly ground black pepper 5 tablespoons unsalted butter 2 leeks, white and light-green parts only, sliced and well washed (1 1/2 cups) 2 carrots, cut into a 1/2-inch dice (1 cup) 2 celery stalks, sliced (3/4 cup) 1 medium Yukon Gold or white potato, peeled and cut into 1/2-inch pieces (1 1/4 cups) 1/2 cup dry vermouth or dry white wine 7 tablespoons all-purpose flour 1 cup fresh or frozen peas 1 cup quartered frozen artichoke hearts 1 teaspoon chopped fresh tarragon leaves, plus 1 sprig for serving 4 tablespoons unsalted butter, melted 8 to 12 sheets phyllo dough Preparation Place chicken in a medium Dutch oven or large saucepan, skin-sides down....

Ingredients 1/4 cup flax seeds 2 tablespoons Fresh lemon juice 2 each Garlic cloves, chopped 1/4 teaspoon salt, or to taste 1 1/2 cups fresh basil, packed 1 tablespoon Fresh rosemary or 1 tsp. dried 1/3 cup walnuts 1/4 cup Parmesan cheese, grated 5 tablespoons extra-virgin olive oil, divided 2 lbs sweet potatoes, about 2 medium, cut into 1/2-inch cubes 1 teaspoon dried thyme 2 lbs boneless skinless chicken breast, thinly sliced...

Ingredients 2 whole Boneless, Skinless Chicken Breasts 1 Tablespoon Olive Oil 1 1/2 teaspoon Cumin 1 teaspoon Chili Powder 1/2 teaspoon Garlic Powder 1/2 teaspoon Salt 1 Tablespoon Olive Oil 1 cup Diced Onion 1/4 cup Diced Green Bell Pepper 1/4 cup Red Bell Pepper 3 clove2 Garlic, Minced 1 can Rotel Tomatoes And Green Chilies 32 ounces, fluid Low Sodium Chicken Stock 3 Tablespoons Tomato Paste 4 cups Hot Water...