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Ingredients 6.4oz/119g egg yolks 3.5oz/99g granulated sugar 2 liq oz/59ml water 10oz/284g bittersweet chocolate 4oz/113g cappuccino couverature 4oz/113 g unsalted butter 1oz/28g cappuccino compound 16 liq oz/473 ml heavy cream Preparation In mixer whip egg yolks unti thickened. Cook sugar and water to 238F add to eggs and beat on high speed to ribbon stage. Melt chocolate and butter. Combine melted chocolate with cappuccino compound. Fold yolk mixture into chocolate mixture....

Ingredients 1 (5-oz.) can chunk white chicken breast in water, drained 1/3 cup chopped dried apricots 1/4 cup chopped celery 2 tablespoons sliced green onions 2 teaspoons shelled sunflower seeds Dash pepper 1/4 cup fat-free mayonnaise or salad dressing 4 bagels, split Preparation In small bowl, combine all ingredients except bagels; mix well. Fill each bagel with about 1/3 cup chicken mixture.

Ingredients Stew 6 bone-in, skin-on chicken thighs (about 2 1/2 pounds), trimmed of excess fat (see note) Table salt and ground black pepper 2 teaspoons vegetable oil 2 small onions, chopped fine (about 1 1/2 cups) 2 medium carrots, peeled and cut int 3/4-inch pieces (about 2 cups) 1 celery rib, medium, chopped fine (about 1/2 cup) 1/4 cup dry sherry 6 cups low-sodium chicken broth teaspoon minced fresh thyme leaves...

Ingredients 1 can (10 ounces) premium chunk chicken in water, drained 1 can (8 ounces) apricots in juice, drained and sliced 1 cup chopped celery 1/4 cup chopped, unsalted pecans 2 green onions, chopped 1/4 cup low-fat mayonnaise 1 tablespoon Dijon-style mustard 1 teaspoon curry powder 4 whole wheat pitas, sliced in half 4 cups fresh watercress Preparation Combine chicken, apricots, celery, pecans and green onions in a medium bowl. In a separate small bowl, blend mayonnaise, mustard and curry powder....

Ingredients 1 chicken, cut in pieces flour for dusting 1/4 cup oil 1 cup sliced onion 1/2 cup green peppers 1 clove garlic, minced 1 can -15oz- tomato sauce 1/3 cup water 1 TBS parsley, minced 1/2 tsp oregano, crushed(dried) 1/4 tsp thyme 3/4 tsp salt pepper to taste 1/4 pound mushrooms Preparation Heat oil. Dust chicken with flour and brown. remove from pan. saute onion, pepper, and garlic until onion is tender mix in tomato sauce, water and spices....

Ingredients 1 1/2 pound chicken breast 1 large onion 1 bell pepper chopped red or green 4 stalks celery chopped 4 bay leaves 5 cloves garlic (smoked is best) 2 teaspoon Cajun Seasoning (see recipe) 2 cups flour 1/2 stick butter 1/4 cup olive oil 2 cups white rice (plus 2 cups water to cook) salt, pepper & cayenne to taste water to cover Cajun Seasoning recipe 4 1/2 Tablespoon paprika...

Ingredients 4 chicken cutlets 1 T vegetable oil 1/2 cup chicken broth 1/4 cup dry white wine 1 t minced garlic 2 T lemon juice 1 T capers 2 T unsalted butter Fresh lemon slices Preparation Dust cutlets in flour shaking off excess. Season with salt & pepper. Saute in oil. Remove from pan, and pour off any fat if there is any. Pour wine in pan and add minced garlic....

Ingredients 1 Stick Margarine (hate margarine, but I use it anyway) 1 can Cream of Mushroom soup 1 can Cream of Chicken soup 1 cup sour cream Sherry to taste 2 generous cups, cooked and cut up boneless chicken breasts 1/2 pound cooked, thin spagetti Preparation Cook boneless chicken (I cook it with a little butter and olive oil with S&P in a covered saute pan). Once cooked, cut chicken into small pieces....

Ingredients 2 whole Boneless, Skinless Chicken Breasts 1 Tablespoon Olive Oil 1-1/2 teaspoon Cumin 1 teaspoon Chili Powder 1/2 teaspoon Garlic Powder 1/2 teaspoon Salt 1 Tablespoon Olive Oil 1 cup Diced Onion 1/4 cup Diced Green Bell Pepper 1/4 cup Red Bell Pepper 3 cloves Garlic, Minced 1 can (10 Oz. Can) Rotel Tomatoes And Green Chilies 32 ounces, fluid Low Sodium Chicken Stock 3 Tablespoons Tomato Paste 4 cups Hot Water...

Ingredients 2 Chilean Sea Bass filets skin removed 1 Egg white slightly whipped 1 C Corn meal 1 T garlic powder 1 T onion powder Salt and pepper to taste 3 T Olive Oil 1 C Lobster Meat 1 C Chopped Mango Cream sauce 1/3 C white wine 2 T white wine vinegar 2 T shallots ½ c heavy cream ½ c cold butter Preparation In shallow bowl mix corn meal, garlic powder, onion powder and salt and pepper....

Ingredients 6 to 8 small red potatoes. i can of chipotle peppers 1/4 cup of salad dressing 1/2 bunch of cilantro 4 green onions 1/2 tsp. garlic powder 1/4 tsp. of cumin 1/4 cup of fresh oranje juice and salt and pepper to taste. Preparation Clean red potatoes and leave skin on. Boil in salted water until just tender.Cool and quarter them. Take 1 pepper and ttsp. of sauce from can , mix with 1/4 cup of orange juice and blend until smooth....

Ingredients 2 cups sugar 1 3/4 cups flour 3/4 cup cocoa powder 1 1/2 tsp baking powder 1 1/2 tsp baking soda 1 tsp salt 2 eggs 1 cup milk 1/2 cup vegetable oil 2 tsp vanilla 1 cup boiling water Caramel: 1 cup heavy cream 1/4 cup butter 1/2 sugar 3 tsp vanilla Frosting: 1 stick butter 2/3 cup cocoa 3 cups powdered sugar 1/3 cup milk 1 tsp vanilla...

Ingredients 2 1/4 cups confectioners' sugar, sifted 1/4 cup Dutch-process cocoa powder Pinch of coarse salt 6 ounces cream cheese, room temperature 1 1/2 sticks unsalted butter, room temperature 9 ounces bittersweet chocolate (61 percent cacao), melted and cooled 3/4 cup creme fraiche or sour cream Preparation Sift together sugar, cocoa, and salt. Beat cream cheese with butter on medium-high speed until smooth. Reduce speed to medium-low; gradually add cocoa mixture and beat until combined....

Ingredients 1 cup butter 2/3 cup granulated sugar 1/2 cup brown sugar 1 egg 1 tsp. instant espresso dissolved into 2 tbsp. warm water (or 1tsp. strong brewed coffee) 1 tsp. vanilla extract 1/2 cup cocoa powder 3 cups all purpose flour 1/2 tsp. baking soda 1/4 tsp. salt Preparation Preheat oven to 350 degrees. In a standing mixer, cream butter and sugars until light and fluffy. Add egg, espresso and vanilla....

Ingredients 1 3/4 cups pretzels, coarsely chopped 1 package (16 oz) refrigerated Pillsbury™ Ready to Bake!™ Sugar Cookie Dough (24 Count) 2 tablespoons butter flavor shortening 1 can (14 oz) sweetened condensed milk 3/4 cup creamy peanut butter 1/2 cup chocolate flavored hazelnut spread 1/4 cup caramel flavored syrup Preparation Heat oven to 350°F. Spray 13x9-inch pan with cooking spray. Let cookie dough stand at room temperature 10 minutes to soften....

Ingredients 2 onions 6 large potatoes Bone-in Chuck roast 2-3 lbs boneless chuck 1 package Goodmans onion Soup 1 lg can Baked Beans ketchup 1/2 c barley 12-15 dried prunes Preparation Soak barley in hot water. Cut onioms in half and place on bottom. Cut 4 potatoes into 3-4 pieces and layer on top. Rub meat w/ onion soup mix and place in pot. ketchup on top of meat. Add beans....

Ingredients 3/4 cup dried chickpeas 1 bay leaf 4 cloves 1 cinnamon stick 4 cups chicken stock 2 tablespoons olive oil 1 onion, finely hopped 1 clove garlic,crushed pinch dried thyme 12 oz chorizo sausage, chopped 1 tablepsoon chopped fresh flat-leaf parsley Preparation 1 Soak the chickpeas in plenty of water overnight. Drain well, then combine with the bay leaf, cloves, cinnamon stick, stock and 5 cups water in a large saucepan....

Ingredients 6 fresh habanero (scotch bonnet) peppers 5 cloves fresh garlic 7 shallots 2 tablespoons olive oil 1 cup honey (I use a local farmer - fresh unrefined honey is the way to go) 1/2 cup teriyaki sauce 1/2 cup any brand regular bbq sauce 4 tablespoons horseradish 2 tablespoons worchestershire sauce 2 tablespoons yellow mustard 2 teaspoons liquid smoke Preparation Remove all seeds, stems, and ribs from habanero (scotch bonnet) peppers....

Ingredients 3 prunes, soaked in 1/8 cup water for 30 minutes 1 medium onion, chopped 1 clove garlic, minced 1 teaspoon ground cumin 1 teaspoon curry powder 1/2 teaspoon ground black pepper 8 ounces firm tofu, cut into cubes 1 1/2 cups cooked chick peas or 1 (15 ounce) can no-salt-added or low sodium chick peas 1/2 cup water 2 tomatoes, chopped 6 ounces fresh spinach Preparation Remove prunes from soaking water and chop....

Ingredients 1.5 cups Chicken Stock, low sodium 2 large Chicken Breasts, chopped in 1"-2" cubes 1/2 Red Bell Pepper, diced 2 tbsp Scallions, diced 2 Roma Tomatoes, diced, seeds removed 2 small Summer Squash, sliced 1/2 cup Baby Portobello Mushrooms, sliced 2 large Radicchio Leaves, chiffonade cut 2 tbsp Basil, minced 2 cups Light Cream 4 tbsp Butter 4 cups Water 1/2 cup Porcini Mushrooms, sliced 24 medium or 16 large Mushroom Ravioli...