Ingredients
2 cups butter softened
1 cup brown sugar
1/2 cup sugar or splenda
2 eggs
1 tsp vanilla
1 1/2 cups all-purpose flour
1 tsp baking soda
1 tsp cinnamon
3 cups Quaker Oats
1/2 bag of Nestle Chocolate Chips
1/2 bag of Heath toffee chips (found with the Chocolate chips)
Preparation
Heat oven to 350 degrees Beat together butter and sugars till creamy Add eggs and vanilla; beat well Add combined flour, baking soda, cinnamon and salt; mix well Stir in oats, chocolate chips and toffee chips Drop by founded tablespoonfuls onto ungreased cookie sheet Bake about 11 minutes
