Ingredients

1

container (6 oz) Yoplait® Light pumpkin pie yogurt

1/4

cup Chocolate Chex™ cereal, slightly crushed

2

teaspoons miniature semisweet chocolate chips

3

tablespoons frozen (thawed) whipped topping

Preparation

Place half of the yogurt in bottom of 8-oz glass or small canning jar. Mix cereal and chocolate chips. Sprinkle half of the mixture over yogurt in glass. Top with 2 tablespoons of the whipped topping.

Top with remaining yogurt, cereal mixture and whipped topping.