Ingredients
1
container (6 oz) Yoplait® Light pumpkin pie yogurt
1/4
cup Chocolate Chex™ cereal, slightly crushed
2
teaspoons miniature semisweet chocolate chips
3
tablespoons frozen (thawed) whipped topping
Preparation
Place half of the yogurt in bottom of 8-oz glass or small canning jar. Mix cereal and chocolate chips. Sprinkle half of the mixture over yogurt in glass. Top with 2 tablespoons of the whipped topping.
Top with remaining yogurt, cereal mixture and whipped topping.