Ingredients
1 stick of butter
2 cups sugar
1/2 cup cocoa
1/2 cup milk
1 T. vanilla
1/2 cup peanut butter
3 cups quick oats
Preparation
Combine butter, sugar, coca and milk in a sauce pan. Boil one minute. Stir in vanilla, peanut butter and oats. Drop by teaspoon on wax paper to cool. Or, I like to use a small ice cream scoop; that way my cookies are uniform in size.
