Ingredients
3-4 cups chocolate ice cream
2 cups milk
6-8 tablespoons malt powder (or to taste)
Preparation
In a blender, puree ice cream, milk, and malt powder until smooth. Pour into serving glasses and serve immediately.
3-4 cups chocolate ice cream
2 cups milk
6-8 tablespoons malt powder (or to taste)
In a blender, puree ice cream, milk, and malt powder until smooth. Pour into serving glasses and serve immediately.
