Ingredients
4 squares semi-sweet chocolate
2 tbsp butter
1 beaten egg
1 c icing sugar
1/2 bag small marshmallows
1/2 c walnuts
Sweetened coconut
Preparation
Melt chocolate and butter over low heat, stirring often. Add egg.
While chocolate is melting, mix the icing sugar, marshmallows, and walnuts in a large bowl. Add chocolate mixture to this.
Form in roll.
Roll in coconut (I’ve never gotten the hang of this, so I just sprinkle coconut on top).
Chill in fridge. When firm, slice into cookies.
