Ingredients
1/2 c butter
1/2 c chocolate chips
2 c sugar
3 c minute oats
1/4 c milk
1/4 c cocoa
1/4 c Kahlua
1 tsp vanilla extract
Preparation
Combine butter, sugar, milk, kahlua, cocoa and chocolate chips in saucepan. Bring to boil, stirring occasionally; boil for 1 minute. Remove from heat; stir in oats and vanilla. Drop spoonfuls onto wax paper placed on a cookie sheet. Refrigerate overnight.
