Ingredients
1/2 c. Butter
1 c. Sugar
2 Eggs
1 c. Flour
1/4 c. Cocoa Powder
1/2 c. Milk
1/2 tsp. Nutmeg
1/2 tsp. Cloves
1 tsp. Cinnamon
3-4 tsp. Ginger
1/8 tsp. Cardamom
1 tsp. baking soda
Pinch of Salt
Preparation
Beat sugar and butter until fluffy. Add eggs, one at a time. Mix all dry ingriedients separately, sifting to make sure cocoa powder is integrated with flour. Add a generous amount of ginger, to taste. Add dry ingriedients, alternating with the milk. Bake for 20 min. at 350. Let cool.
