Ingredients
2 egg whites
pinch of salt
1/2 c. sugar
1/2 t. vanilla
1/2 t. vinegar
6 oz pkg chocolate chips melted and cooled
3/4 c. nuts
Preparation
beat eggs, salt, and sugar until frothy. Beat sugar vanilla and vinegat until stiff. Fold in nuts and chocolate chips. Drop by tsp. on greased sheets. Bake 350 for 10 minutes.
