Ingredients
1 box chocolate cake mix
1 small box chocolate pudding
4 eggs
1/2 cup veg oil
1 1/4 cup Christmas Red Wine
1/2 cup white chocolte morsels
Preparation
Preheat 325. Mix all ingredients and pour into a greased bundt pan. Bake for 45 -50 minutes
Glaze 1 1/4 cup powdered sugar 1/3 cup red wine
Mix powdered sugar and wine. While cake is still warm and in pan, poke holes into top of cake and pour glaze over cake. Let cool.