Ingredients

1 box chocolate cake mix

1 small box chocolate pudding

4 eggs

1/2 cup veg oil

1 1/4 cup Christmas Red Wine

1/2 cup white chocolte morsels

Preparation

Preheat 325. Mix all ingredients and pour into a greased bundt pan. Bake for 45 -50 minutes

Glaze 1 1/4 cup powdered sugar 1/3 cup red wine

Mix powdered sugar and wine. While cake is still warm and in pan, poke holes into top of cake and pour glaze over cake. Let cool.