Ingredients
1 cup unsweetened cocoa powder
1/2 cup veg. oil
2 cups sugar
4 eggs
2 tsp vanilla
2 cups flour
2 tsp baking powder
1/2 tsp salt
1/2 cup powdered sugar
1 package chocolate chips
Preparation
Preheat oven to 350.
Mix together cocoa, sugar, and veg oil. Beat in eggs, then stir in vanilla.
Combine flour, baking powder, and salt; stir into cocoa mixture.
Cover dough; chill for 4 hours in fridge or 1 hour in freezer.
Roll dough into small balls and coat each in powdered sugar before baking.
Bake 10-12 minutes.
