Ingredients
3/4 cup brown sugar 1/2 cup granulated sugar
1 cup butter 1 egg
1 1/2 teaspoons vanilla 2 1/4 cups flour
1 teaspoon baking soda 1/2 teaspoon salt
1 cup chopped walnuts 1 cup chocolate chips
Preparation
Heat oven to 375°. In large mixer bowl, combine brown sugar, granulated sugar, butter, egg, and vanilla. Beat at meduim speed, scraping bowl often, until well mixed, 1 to 2 minutes. Add flour, baking soda and asalt. Stir in nuts and chocolate chips. Drop spoonsful of dough onto ungreased cookie sheets. Bake for 9 to 11 minutes. Makes about 3 dozen cookies.
