Ingredients
2 Tablespoons unsalted butter
1.5 cups of milk
2 large eggs
2 cups wheat flour
2 teaspoons baking powder
1/2 teaspoon salt
1 Tablespoon sugar
1 cup coarsely chopped dark chocolate
Preparation
In a small saucepan, combine the butter and milk. Place over low heat just until warm and the butter is melted. Let cool slightly. In a bowl, combine the flour, sugar, baking powder, and salt; mix well.
In a large bowl, whisk the eggs with a fork. Whisk in the milk mixture. Add the dry ingredients and mix just until barely blended. Add the chocolate chips and mix.
Heat a griddle or large skillet over medium heat. Spoon 1/3 cup of batter onto griddle and cook.
