Ingredients
-6 T. Butter, softened
-1/3 Butter-flavored Crisco
-1/2 c. Brown Sugar
-1/3 c. White Sugar
-1 Egg
-1 1/2 tsp. Vanilla
-1 1/4 c. Flour
-1/2 tsp. Baking Soda
-1/2 tsp. Salt
-1 c. Semi-sweet Choc Chips
-3/4 c. Macadamias, chopped
Preparation
Preheat oven to 350F. Beat butter & Crisco in large bowl until well-blended. Add both sugars & beat. Add egg & vanilla & blend together. Mix flour, baking soda & salt in separate bowl. Add to butter mixture. Stir in chocolate chips & macadamia nuts. Drop by rounded tsp-fulls on ungreased cookie sheet. Bake 10-12 minutes or until light brown. Cool on wire rack.
