Ingredients
2,25 cups all-purpose flour
1 tsp baking soda
1 tsp salt
1 cup (2 sticks) butter, softened
0,75 cup granulated sugar
0,75 cup brown sugar, packed
1 tsp vanilla extract
2 large eggs
2 cups semi-sweet chocolate chips (1 regular package)
(1 cup chopped nuts–though i never use them)
Preparation
preheat oven to 375 F
beat sugars, butter, and vanilla in a bowl until smooth. add eggs one at a time and mix in well.
add the baking soda, salt, and flour gradually until everything is well-mixed. add in the chocolate chips (& nuts).
on a greased 15 x 10 jelly roll, spread out the mix evenly. bake for 20-25 minutes (done when toothpick comes out clean). cool in pan on a wire rack.
