Ingredients
1 1/4 cups (160g) flour.
1/2 cup (110g) brown sugar
1 egg
1 tsp vanilla
3/4 cup (180 ml) milk
1/2 cup (84g) of semi sweet chocolate chips, or more, this is more your choice.
Preparation
Preheat oven at 350 degrees Fahrenheit or 180 degrees Celsius.
Mix the flour and sugar together.
Beat in the egg, milk, and vanilla for a smooth batter.
Fold in the chocolate chips.
Pour the batter into a greased 8x8" (20 cm) pan.
Bake in the center of the oven for about 30 minutes or until a toothpick inserted into the center comes out clean.
