Ingredients
5 eggs
1 1/3 cups canola oil
2 1/2 cups sugar
3 cups flour
3 teaspoons baking powder
1/2 teaspoon salt
1 1/3 teaspoon baking soda
1 1/2 vanilla
1 cup unsweentened giradelli cocoa
1 3/4 strong brewed coffee ( not instant)
2 cups
Preparation
preheat 350 in tube pan
Beat eggs, oil, sugar until well bleanded add everything else Bake 50-1 hour