Ingredients

5 eggs

1 1/3 cups canola oil

2 1/2 cups sugar

3 cups flour

3 teaspoons baking powder

1/2 teaspoon salt

1 1/3 teaspoon baking soda

1 1/2 vanilla

1 cup unsweentened giradelli cocoa

1 3/4 strong brewed coffee ( not instant)

2 cups

Preparation

preheat 350 in tube pan

Beat eggs, oil, sugar until well bleanded add everything else Bake 50-1 hour