Choclate Pie With Twill And Berries Sauce Recipe

Ingredients

chocolate 15 p/g

butter 12 p/g

sugar 15 p/g

Eggs 10 p/g

Flour 1.5 p/g

Apples 20 p/g

Sauce

Berries 25 p/g

Red Wine 5 p/g

Sugar 15 p/g

Preparation

melt the chocolate and butter stirring constantly until a homogeneous mass 2)Mix the flour with cocoa 3)Beat eggs well until fluffy foam 4) In chocolate, add beaten eggs and flour mixture. 5) Apple cut into cubes and add to chocolate 6)Bake at T 180 degrees for 10-20 minutes