Ingredients
1/2 cup crema mexicana (substitute creme fraiche or sour cream if not available)
1/2 cup best-quality mayonnaise
Adobo* to taste (start with about a teaspoon and go from there)
Kosher salt to taste
Freshly-ground pepper to taste
Preparation
Mix all ingredients. Serve with potato or corn chips or crudités.
- Adobo is the sauce that canned chipotle peppers are in.
