Ingredients
2 pieces of Garlic
2 Australian Sausages
12 pieces of pealed Shrimps
1 big Broccoli
6 Black olives
Pepper (seasoning)
5 grams of Root coriander
Few Basils leaves
Salt (seasoning)
8 pieces of meat
Preparation
- Buy Fettuccine Pasta in the Stores.
- Boil the Pasta until it is soft
- Get all the needed ingredients and equipment (knife, cutting board, bowls, pans the food etc)
- Get the garlic and basils and start mincing, this will be the sauce.
- After you have minced the garlic and basils start cutting the other things, the sausage should be a small piece, the beef into a small piece as well.
- Boil the pealed shrimp for about 5 minutes.
- Cook the sausage and beef in a pan until it is well done. Don’t put too much oil.
- Start cutting the vegetable into pieces.
- Get a pan and stir fry everything together (Pasta, Vegetable, Meat, the sauce, everything.)
- As you are cooking everything in a pan you are stirring it, add salt and add pepper, keep on tasting it though. You don’t want to over cook it or add to many things.