Ingredients
1C EVO blend
1C Red Wine Vinegar
1C Yellow Onion sm dice
3/4C Red Bell Roasted
3/4C Chopped Italian Parsley
2T Minced Garlic
2T Dried Oregano
2t Black Pepper
1t Crushed Red Pepper
1T Kosher Salt
1T Lime juice
Preparation
Pulse all in Robo adding oil slowly.
