Ingredients
1 can diced green chili
1 lb. grated jack and cheddar cheeses (1 lb. each)
4 eggs
2/3 cup milk
2 tbsp. flour
1/2 tsp. salt
1/8 tsp. pepper
Preparation
Butter pan and put a layer of chili, and each cheese on the bottom. Beat together milk, eggs, flour, salt adn pepper and pour over each layer of chili and cheese. Do 3 layers (chili, mix, chili, mix, chili, mix, chili) Bake 45 - 60 minutes at 325 degrees
