Chili Cheese Dog Crescent Casserole Recipe

Ingredients

2

cans (15 oz each) chili with beans

8

hot dogs, sliced

1 1/2

cups shredded American cheese (6 oz)

1

                        can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) or 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet

1

tablespoon sesame seed

Preparation

In 2-quart saucepan, mix chili and hot dogs. Heat to boiling over medium-high heat, stirring occasionally. Spoon chili mixture into ungreased 13x9-inch (3-quart) glass baking dish; sprinkle with cheese.

Separate or cut dough into 4 long rectangles (if using crescent rolls, press perforations to seal). Place on top of chili mixture. Sprinkle with sesame seed.

Bake at 375°F 15 to 20 minutes.