Chili Bean Dip Recipe

Ingredients

1 can Hormel Chili w/no Beans

1 can Tomatoes & Green Chilies, diced, drained

1 1/2 cups cheese cubed (Velveeta)

1/2 cup sliced green onions

1/2 tsp. Cayenne pepper

Preparation

Combine all ingredients. Heat until cheese melts, stirring frequently.

Serve warm with raw vegetables, toasted french bread or chips.