Ingredients

2 lemons

1 orange

1 grapefruit

1/4 cup olive oil

1 tsp fresh thyme leaves

1/2 teaspoon minced garlic

small onion - minced

salt

pepper

boneless chicken

Preparation

To make the sauce, warm the zest of 1 lemon, plus the sections of the other lemon, orange, and grapefruit, in a pan. Add olive oil, thyme, garlic, onion, salt & pepper. Rub chicken with olive oil and sprinkle with salt & pepper. Broil or grill. Serve with the citrus sauce.