Chicken Tortilla Soup Recipe

Ingredients

2 cans of pre-cooked chicken meat OR 1 rotisserie chicken

4 cans of Campbell’s chicken and wild rice soup OR 2 cans of SunHarvest Brown Rice and Chicken soup

1 package Taco Seasoning

1 can of Original Rotel

1 carton of chicken broth

Tostitos dipping strips or your favorite tortilla chips, to taste

Shredded cheese, to taste

Preparation

Mix all ingredients, except the cheese and chips, in crock pot.

2. Heat on high for 1-2 hours.

3. Pour a serving into a bowl and added the cheese and chips on tops, cheese should melt into the soup.