Ingredients
1.5 lb Chicken Breast (cutup)
1/2 lb Cremini Mushrooms
2 cloves Garlic
1/2 c Onion
1/2 c Marsala Wine
2 Tbsp Balsamic Vinegar
1.5 c Chicken Broth
1 c Baby Carrots
1 c Frozen Peas
1 c Potato (diced)
Preparation
Brown chicken pieces in olive oil. Add mushrooms, garlic, and onions. Add marsala wine and reduce. Add chicken broth, peas, carrots and potatos. Simmer until veggies are cooked.
