Ingredients
8 oz. chicken breast
2 1/2 oz. low fat mayonnaise
1 TBL Dijon mustard
2 1/2 TBL green onions, diced
1/4 tsp black pepper
1/4 tsp fresh dill
1/2 cup celery, diced
Preparation
Poach chicken, cool, and dice. Gently combine chicken with remaining ingredients and chill until ready to serve.
