Ingredients
1
(10-oz.) pkg. frozen rice medley with peas and mushrooms
1
cup cubed cooked chicken
1
(14 1/2-oz.) can ready-to-serve chicken broth
Preparation
Cook rice medley in microwave as directed on package.
Remove rice medley from pouch; place in medium saucepan. Add chicken and broth; cook over medium heat for 3 to 4 minutes or until thoroughly heated.
