Ingredients
32 oz. Aldi’s Pasta Sauce
23 frozen fully-cooked chicken nuggets
2 c. shredded mozzarella cheese
1 T. grated Parmesan Cheese
Preparation
Preheat oven to 375 degrees. In 13x9-inch baking dish, evenly spread 1/2 the sauce. Arrange chicken nuggets in dish, top with remaining sauce and sprinkle with cheeses. Cover with aluminum foil and bake 25 minutes. Remove foil and bake an additional 5 minutes.
