Ingredients

• 1 Package Boneless Skinless Chicken Breast

• 1 Onion

• 2 Packs Taco Seasoning

• Large Sour Cream

• 1 Package of Shredded Cheese

• 1 Medium Can Enchilada Sauce

• Large Flour Tortillas

Preparation

• Cook Chicken and Cut into Chunks, add Onion • Mix Chicken, Sour Cream, Taco Seasoning, and Cheese • Wrap in Flour Tortillas • Place in Baking Dish and Cover with Enchilada Sauce and Shredded Cheese • Bake at 350º for 15-20 minutes