Ingredients
3 medium chicken breast
1/4 cup chopped walnuts
1/4 cup chopped seedless grapes
2 sprigs of freshly chopped tarragon
1/2 cup mayonnaise
2 tablespoons of sour cream
tspn fresh ground black pepper
tspn kosher salt
romaine lettuce
grilled rye bread
(marinade: 1/4 cup extra virgin olive oil, dash s/p, sprig of tarragon)before marinating chicken brush marinade on bread
Preparation
grill breast after marinade, finely chop. add next six (6) ingredients. chill till cool and serve over lettuce bed with grilled oil brushed bread