Ingredients

3 medium chicken breast

1/4 cup chopped walnuts

1/4 cup chopped seedless grapes

2 sprigs of freshly chopped tarragon

1/2 cup mayonnaise

2 tablespoons of sour cream

tspn fresh ground black pepper

tspn kosher salt

romaine lettuce

grilled rye bread

(marinade: 1/4 cup extra virgin olive oil, dash s/p, sprig of tarragon)before marinating chicken brush marinade on bread

Preparation

grill breast after marinade, finely chop. add next six (6) ingredients. chill till cool and serve over lettuce bed with grilled oil brushed bread