Ingredients
9 cups of your favorite chex cereal (corn, rice, or wheat)
1 cup semi-sweet chocolate chips
1/2 cup peanut butter
1/4 cup margarine or butter
1 Tbl. vanilla
1 and 1/2 cups powdered sugar
Preparation
Pour cereals into a large bowl, set aside. In a microwave safe bowl, combine chocolate chips, peanut butter and margarine. Microwave on high for 1 and 1/2 minutes, or until smooth, stiring after 1 minute. Stir in vanilla. Pour chocolate mixture over cereals, stirring until all are evenly coated. Pour cereal mixture into large resealable plastic bag with powdered sugar. Seal securely and shake until all pieces are well coated. Spread onto wax paper to cool.
