Ingredients
2 cups flour
1/2 tsp baking soda
1 1/2 sticks butter, melted and cooled
1 cup brown sugar
1/2 cup sugar
1 eg + 1 yolk
2 tsp vanilla
1 cup chocolate chunks
3/4 cup marshmallow fluff
1/2 cup crisped rice cereal
Preparation
Preheat oven to 350.
Mix flour, and baking soda; set aside. Mix butter and sugars, then add egg, yolk, and vanilla. Gradually ass flour until dough forms (will be crumbly at first).
Fold in chocolate chunks. Fold in fluff, until it “ribbons” throughout the dough. Fold in cereal.
Bake 30-35 minutes.
