Ingredients
2 apples, such as honeycrisp, cored and chopped
1 cup chopped pre-roasted chestnuts, canned or bagged
1/3 cup sweet red wine, such as Lambrusco
1 teaspoon ground cinnamon
1 teaspoon sugar
Kosher salt
Preparation
In a medium bowl, combine apples, chestnuts, wine, cinnamon, sugar, and a pinch of salt and toss until combined. Serve or cover and refrigerate overnight.
