Cherry Dump Cake Recipe

Ingredients

1 can cherry pie filling

1 small can crushed pineapples

1 yellow cke mix

1 stick butter

Preparation

Preheat oven to 350 degrees. Drain pineapples and mix with cherry pie filling in a 9x12 baking dish. Dump DRIED cake mix over the top of cherry and pineapple mixture. Cut up butter in small pats and place all over the top of the dried mixture. Bake at 350 for 25-30 mins.